Rice cake
By VicentaLakin
Today's our birthday. We need a cake for our birthday. When it comes to cake, it's sweet, but he doesn't like sweet, and cream cake never touches. Today I made a cake with rice, which also looks beautiful. It's fragrance。
Recipe Recommendations
- northeast rice 1 cup
- salted egg yolk of 4
- Undaria 50g
- carrots appropriate amount
- cucumber appropriate amount
- caviar appropriate amount
- sugar 1 teaspoon
- edible oil 1 teaspoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for Rice cake
1
Rice with 1.2 cups of water, steaming up the cage。
2
Steamed rice. I steamed two bowls, only one bowl。
3
The salty yolk is broken with a cuisine machine, fried with edible oil and a little sugar。
4
The little fire made mayonnaise。
5
Get one third of a bowl of rice and put it in the pot。
6
Make it even with mayonnaise。
7
The sushi sushi is cut to pieces, and it's mixed with a third of the rice。
8
Swing evenly。
9
Emerald rice at the bottom of the mold, one third。
10
One third of the mid-position is filled with rice and rice at the top。
11
Carrot cut into small flowers, boiled with water。
12
The food in the mold is placed in the plate, with the cucumbers on the top, the caviar on the middle and the carrots on the bottom。