stir-fried shredded potatoes

Recipe Recommendations

• potatoes appropriate amount
• onion appropriate amount
• garlic appropriate amount
• pepper appropriate amount
• dried chili appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• vinegar appropriate amount

• hot and sour
• fried
• ten minutes
• simple

Steps for stir-fried shredded potatoes

1

Peel and shred potatoes.

2

Wash off the starch with cold water.

3

Put it out for later use.

4

Heat the pan to put oil, dry chilli open the next pot fried out the fragrance (careful not to fry paste, I am afraid of too spicy only opened one).

5

Add shredded green onion, garlic, minced pepper and stir-fry until fragrant.

6

Then add the shredded potatoes that have been soaked in water, stir fry over high heat, add a little soy sauce, and finally add salt and vinegar, stir fry before taking out of the pan.

Recipe Categories

• snack recipes
• hot dishes
• home cooking
• vegetarian recipes
• Elderly recipes
• Winter recipes