Scorpion of sheep
By VicentaLakin
Recipe Recommendations
Steps for Scorpion of sheep

1
The sheep's spine was blistered for two hours, cold-watered pans with ginger chips and wine。
2
Ready ginger, onions。
3
Pour water in the pot, onions, ginger。
4
The fire broke。
5
50 minutes of slow-cooking。
6
Put salt in it and continue to stew for 10 minutes。
7
Into the bowl, with fragrance。
8
Nutritional delicious。