Bones
By VicentaLakin
How do you do that。
Recipe Recommendations
- big bones 500G
- octagonal the 3
- cinnamon appropriate amount
- peppercorns appropriate amount
- dried chili appropriate amount
- geranyl appropriate amount
Steps for Bones
1
The bone lets the meat store owner chop into pieces, buys it back and washes it, then cools it down, puts it in ginger, wine, water for two minutes or so, and drops it off。
2
Fill it up, put it in ice cream, make sure it's a little fire, make it a little hot, make it a little smoother. The water is warmed up so the sugar doesn't touch the pot。
3
Another pot pours oil, a spoonful of soy sauce, a spoonful of soy sauce, a spoonful of sweet noodles, a little fire。
4
And pour on the paprika, eight horns of paprika, cinnamon, fragrance, fragrances, twilight, and then three spoons of fire。
5
The bones of the pouring water are plattered, and the sugared water is added, evenly。
6
It's more fragrance than cooking in my home。
7
Ten minutes after the fire opened, the fire was boiled for an hour, until the water in the pot was almost cooked and the fire was collected。
8
It's very bad meat。