Orange juicy corn
By VicentaLakin
Taco undergraduate, one year of high-strength crop. It's sweet corn, small and young, and it's corn, cutting off the leaves and hair, cutting off the horns. Little corn is very beautiful, and today is the ninth day of the month, with the creation of an orange-juice corn, a golden age, a young and sturdy young, colorful look, a celebration for the holiday table, and a great harvest this year。
Recipe Recommendations
- Wang Misun several
- orange juice appropriate amount
- white sugar appropriate amount
- starch water appropriate amount
- salt 2g
Steps for Orange juicy corn
1
Net-buying little corn。
2
Cut the corn leaves and Wang Mi-shu, cut the bottom and wash the spare。
3
the water in the pot was boiled with 2 g salt, and it was boiled in maize for three minutes。
4
Orange wash clean。
5
Squeeze out the cutter juice, filter the spare。
6
Prepare a little starch。
7
Put orange juice in the pot and a spoonful of sugar。
8
The orange juice has melted and the starch water is enough。
9
The creative product -- the corn that pours into orange juice is beautiful! It's bright and attractive。
10
It's a flower, orange-juice corn is colorful, it's sweet, it's colored for the holiday table, it's a good harvest this year。