Shrimp ball
By VicentaLakin
On a red dust concubine, no one knows it's a leech. A red-hot meal is particularly suitable for the New Year table。
Recipe Recommendations
- prawns 500G
- horseshoe 300g
- fat meat 100g
- Crispy flower grain appropriate amount
- salt 3g
- onion ginger appropriate amount
- white pepper appropriate amount
- starch appropriate amount
- cooking wine 10g
- chicken essence appropriate amount
- vegetable oil appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Shrimp ball
1
Shrimp peels out shrimp shells, picks out shrimp wires, cleans them。
2
Put a knife in the ash shrimp。
3
Cut it up into shrimp mud and chop it up with some ginger。
4
Fat meat is cut into mud and added to shrimp。
5
Horse hoof chops into shrimp meat, wine, salt, white pepper powder, chickens, starch, and then evenly flatted and then strung。
6
Take the appropriate amount of shrimp and squeez it into a pellets, covered in pellets。
7
A proper amount of vegetable oil is added to the pot, 60% of the heat comes down, and the fire hits the shrimp ball。
8
Let's get out of the pan。
9
The finished chart。