Quick bacon egg sandwich
By VicentaLakin
It's a quick breakfast, it's as good as it gets, and it won't take more than five minutes
- salty fragrance
- fried
- ten minutes
- simple
Steps for Quick bacon egg sandwich
1
I'm used to cutting all the bacon into small pieces, keeping it frozen in a sealed bag, as easily as possible. It'll be easier if you're forced to use it for two days。
2
You put a little oil in the pot, you fry the bacon, you make the bacon, you make enough eggs。
3
The eggs are condensed, then turn over, throw salt and throw black pepper. Bacon doesn't have to waste any time alone. Leave it in the pot. Eggs are ready and put on toast。
4
Take a piece of toast, put the eggs and bacon on it, cover another piece of toast and cut the sandwich in the middle into half。
5
The sandwich is in the bagQuick bacon egg sandwich Make Tips
Simple salt and black peppers are enough. Simple food is good. The raw tomato cucumbers don't have to be put in