Bridge head ribs
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- simple
Steps for Bridge head ribs
1
Potato cuts long strips and garlic slices shredded。
2
Add a spoonful of 13 powders to the ribs, a spoonful of powder, a spoonful of pepper salt, a spoonful of ketchup, half a bowl of water, evenly mixed with garlic, and grab the water into the ribs for about five minutes。
3
pumping 200 g flour into the basin, adding a spoonful of tungsten and pepper salt powder, adding 170 g of water to the paste, and pouring the ribs into each of the ribs。
4
pumping 200 g flour into the basin, adding a spoonful of tungsten and pepper salt powder, adding 170 g of water to the paste, and pouring the ribs into each of the ribs。
5
The boiler was filled with thick oil, 70% heat was put into the ribs, and the medium and small fire was slow to explode for about four minutes without having to flip。
6
I'll just make some fries for a plate。