Potato chicken
By VicentaLakin
Potato soft, chicken fresh。
Recipe Recommendations
- chicken 500G
- potatoes 500G
- chili of 3
- onion 3 pieces
- Jiang 1 block
- garlic of 5
- bean paste 1 scoop
- salt appropriate amount
- rapeseed oil of 5
- slightly spicy
- burn
- several hours
- senior
Steps for Potato chicken
1
The mix is clean and cut。
2
After the heat, put it in chicken fried。
3
Potatoes cut off the skin into pieces。
4
Put the chicken piece on the side and put the ginger chips and the soy sauce in the middle。
5
When the bean petal sauce and the chicken fried spices were added to the water to drown the chicken, put it on the onions and burned it for an hour。
6
The potatoes and peppers were burned for 30 minutes and salt for cooking。