A yogurt fan
By VicentaLakin
Recipe Recommendations
- Longkou vermicelli 1 handful
- Self-cured pickled cabbage 1 set
- sesame oil appropriate amount
- Minced onion and garlic appropriate amount
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- chicken essence half a spoonful
- chili oil 1 scoop
- hot and sour
- mix
- half an hour
- senior
Steps for A yogurt fan
1
When the dragon-mouth fans fell softly, they entered the pot and burned the water。
2
Dried permafrost。
3
Prepare yogurt and onion garlic。
4
Fill the bowl with fans and sour vegetables and add onions of garlic。
5
Join the raw smoke。
6
Add perfume。
7
Add vinegar。
8
Join the chicken。
9
Add chili oil。
10
Smash even。