Red chicken

Recipe Recommendations

• chicken appropriate amount
• ginger few slices
• Laoganma chili sauce a spoonful
• corn oil 8 ml
• salt a little
• soy sauce 3 ml

• light
• burn
• half an hour
• ordinary

Steps for Red chicken

1

Chicken, ginger sliced into the pot for a few minutes and then pulled out to clean up the dry water。

2

There was a fire in the oil pan, which burned six ripes into corn oil and poured into chicken。

3

It's a fire, it's hot, it's hot, it's hot, it's hot, it's hot。

4

Add a little salt to the fire to gather juice。

5

Cook, finish, cook, cook。

Recipe Categories

• hot dishes
• home cooking