Cream sauce
By VicentaLakin
Recipe Recommendations
- scallion 1000ml
- green onions 2 trees
- garlic 10 petals
- Jiang 20g
- Longhou sauce 1 bottle
- sand tea sauce 1 bottle
- Guilin chili sauce 1 bottle
- peanut butter 200ml
- sesame paste 200ml
- sesame oil 20ml
- bean curd 50ML
- fish sauce 50ML
- soy sauce 20ml
- rock sugar 5 small pieces
- salty and fresh
- burn
- half an hour
- senior
Steps for Cream sauce
1
I'll take care of it。
2
put 1,000 milligrams of onion oil in the pot。
3
Sand and tea sauce, pole sauce, sesame sauce, peanut butter, gillin pepper sauce in the pot。
4
Add emulsion。
5
Pops and pops in the pot。
6
Join the fish field and the old ones。
7
The sauce slowly heats up and spreads。
8
After 30 minutes of preparation, the sauce is added to the onion of garlic, which continues to be pushed for five minutes, and then the fire is turned off。
9
It's gonna be ready to be bottled and used when it's done。Cream sauce Make Tips
Onions of garlic can also be made with onions that change color, and then the boiler is better。