Heavy oil cocoa biscuits

By AlecLittel

Heavy oil cocoa biscuits
Ingredients: chocolate,butter,chocolate beans,white granulated sugar,cocoa powder,low-gluten flour

Recipe Recommendations

  • butter 143 grams
  • chocolate 24 grams
  • white granulated sugar 60 grams
  • low-gluten flour 226 grams
  • cocoa powder 12 grams
  • chocolate beans appropriate amount

Steps for Heavy oil cocoa biscuits

  • Make  step 0
    1
    Put butter, chocolate, white sugar, and cocoa powder into the pan.
  • Make  step 1
    2
    Heat under water until completely melted.
  • Make  step 2
    3
    Sieve in low-gluten flour.
  • Make  step 3
    4
    Stir into cookie paste.
  • Make  step 4
    5
    Divide into 30-gram balls and press flat on a baking sheet.
  • Make  step 5
    6
    Press the chocolate beans into the dough (distribute them randomly).
  • Make  step 6
    7
    In the middle layer, heat on and off, 180℃, 15 minutes.
  • Make  step 7
    8
    Done.
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