Spinach steamed eggs

By VicentaLakin

Spinach steamed eggs
It's simple, it's healthy, it's nutritious, it's drunk。

Recipe Recommendations

  • spinach appropriate amount
  • eggs six
  • qingshui appropriate amount
  • water starch
  • edible oil a little
  • salt a little

Steps for Spinach steamed eggs

  • Make Spinach steamed eggs step 0
    1
    The spinach roots are removed, washed, left。
  • Make Spinach steamed eggs step 1
    2
    The spinach squirms, pulls out, cools, pulls out, squeezes out extra water and cuts into little strips。
  • Make Spinach steamed eggs step 2
    3
    Egg backup。
  • Make Spinach steamed eggs step 3
    4
    Knock into the bowl。
  • Make Spinach steamed eggs step 4
    5
    A small amount of salt spreads, pours into water starch and mixs. (stammering eggs )
  • Make Spinach steamed eggs step 5
    6
    And put the cut spinach inside。
  • Make Spinach steamed eggs step 6
    7
    Smash it。
  • Make Spinach steamed eggs step 7
    8
    Brush oil on the side of the bowl and pour it into the egg fluid。
  • Make Spinach steamed eggs step 8
    9
    The pot's open and steamed for about 20 minutes。
  • Make Spinach steamed eggs step 9
    10
    Steam it out。
  • Make Spinach steamed eggs step 10
    11
    The finished chart。
  • Make Spinach steamed eggs step 11
    12
    Out, as shown。
  • Make Spinach steamed eggs step 12
    13
    Slice, on the plate, good nutrition

    • Spinach steamed eggs Make Tips

    Let's get a little sauce. It's better

    Recipe Categories

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