The dry beans

By VicentaLakin

The dry beans
I've been trying to unlock the dish, and I'm afraid the bean bean bean bean bean is not poisoned, and I've been so brave and tasteful. Classic good food, already Get。

Recipe Recommendations

  • beans half a catty
  • onion 1 segment
  • garlic 2 cloves
  • dried chili 10 piles
  • pepper 1 handful
  • green pepper 1 handful
  • salt 1 scoop
  • sugar 1 scoop
  • sesame 1 handful

Steps for The dry beans

  • Make The dry beans step 0
    1
    Pick up the bean horns。
  • Make The dry beans step 1
    2
    Clean up。
  • Make The dry beans step 2
    3
    Cut in。
  • Make The dry beans step 3
    4
    Dry water control。
  • Make The dry beans step 4
    5
    Onions and garlic chops。
  • Make The dry beans step 5
    6
    Dry peppers are cut out and peppers and green peppers are prepared。
  • Make The dry beans step 6
    7
    Bean horns have to be soaked, or they'll blow up very badly。
  • Make The dry beans step 7
    8
    When the oil is 50-60% hot, it goes down to the soybeans。
  • Make The dry beans step 8
    9
    Seven or eight minutes blow, the bean bean looks wrinkled。
  • Make The dry beans step 9
    10
    Pull out the controlled oil。
  • Make The dry beans step 10
    11
    Save the bottom oil in the pot. Lower the sauce。
  • Make The dry beans step 11
    12
    The little flaming sauce smells good。
  • Make The dry beans step 12
    13
    Down the fried beans。
  • Make The dry beans step 13
    14
    A spoon of salt。
  • Make The dry beans step 14
    15
    A spoonful of sugar。
  • Make The dry beans step 15
    16
    Before the pot, a sesame。
  • Make The dry beans step 16
    17
    Good food。

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