♪ The guacamole ♪

Recipe Recommendations

• cucumber 2 pieces
• Yuba 20 grams
• edible oil 2 tablespoons
• Shallots, garlic and millet pepper rings appropriate amount
• salt half a spoonful
• soy sauce 1 scoop
• balsamic vinegar 1 scoop

• hot and sour
• braised
• half an hour
• senior

Steps for ♪ The guacamole ♪

1

Prepare two cucumbers, clean and crush with a knife。

2

Roast bamboo bubbles with warm water。

3

cucumber shredded back up。

4

Roast bamboo is burning。

5

Get ready for garlic and peppers。

6

Burned mackerel is also loaded。

7

Add garlic paste and peppers and salt and hot oil。

8

Pumping in。

9

Add vinegar。

10

Smuggle evenly

Recipe Categories

• cold dishes
• home cooking