Piggy-greasy cabbage

Recipe Recommendations

• cabbage appropriate amount
• lard residue appropriate amount
• corn oil appropriate amount
• oyster sauce appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• chili appropriate amount
• pepper appropriate amount

• salty fragrance
• fried
• ten minutes
• simple

Steps for Piggy-greasy cabbage

1

The cabbage is clean and cut。

2

Onions, ginger, peppers, peppers。

3

Pig oil slag。

4

Cool。

5

It's hot and hot, and it's slag, onions, ginger, peppers, peppers。

6

Put the cabbage in。

7

Scramble to soft。

8

Influenium oil, raw smoke, salt and saline are even, with a little fresh water。

9

Cover the pan and burn it for five minutes。

10

Load。

11

The cabbage does it. It's delicious。

Recipe Categories

• hot dishes
• home cooking