Meatloaf and chowder
By VicentaLakin
The bouquets are my family's favorite food, and they're delicious。
Recipe Recommendations
- meat appropriate amount
- garlic few slices
- cauliflower appropriate amount
- Laoganma chili sauce a spoonful
- corn oil 10 ml
- salt a little
Steps for Meatloaf and chowder
1
Garlic, cut the slices for backup。
2
Clean up and break the spare。
3
There was a fire in the oil pan, which burned into corn oil and smelts of fried meat and garlic。
4
In the valedictoria, the fire is fast and flat。
5
It'll be eight minutes。
6
Add a little salt and a spoon of old mom's pepper sauce。
7
It's a fire that's going to get even。
8
Loading, drawings, dinner。