Red roasted herring

By VicentaLakin

Red roasted herring

Recipe Recommendations

  • snapper a
  • red pepper half a
  • ginger few slices
  • bean paste a spoonful
  • corn oil 10 ml
  • cooking wine 5 ml

Steps for Red roasted herring

  • Make Red roasted herring step 0
    1
    The herring removes its internal organs, the peppers are cut and the ginger slices are replaced。
  • Make Red roasted herring step 1
    2
    The oil boiler set fire to six ripe-cut corn oils and started frying herring。
  • Make Red roasted herring step 2
    3
    The other side continues to fry to yellow on both sides。
  • Make Red roasted herring step 3
    4
    It's yellow on both sides。
  • Make Red roasted herring step 4
    5
    Add bean petals, peppers, ginger chips, wine。
  • Make Red roasted herring step 5
    6
    With bean petal sauce, you don't need salt。
  • Make Red roasted herring step 6
    7
    If you pour the proper amount of water into the fire, then you can get the juice。
  • Make Red roasted herring step 7
    8
    It tastes good

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