oatmeal onions, oatmeal oatmeal
By VicentaLakin
Spicy, salty, charred, delicious。
Recipe Recommendations
- Instant oats a
- chives appropriate amount
- firewood eggs one
- buckwheat flour a
- salt appropriate amount
- millet pepper optional
- salty and fresh
- fried
- ten minutes
- simple
Steps for oatmeal onions, oatmeal oatmeal
1
Wheat flour。
2
Grab a ready-to-eat oatmeal, put it in onions, little peppers, put it in a wood egg, measured salt。
3
Pour a little water。
4
And make rare yogurt。
5
Fire, oil in the pot, two spoons of paste。
6
Turn round, turn into small and medium-fried。
7
Shake the pan, get the pancakes out of the pan。
8
It's a little yellow on the bottom。
9
Turn off the fire。
10
The finished product。
11
The finished product。