Celery slippers
By VicentaLakin
It tastes like sausage without any meat. It tastes like a sausage. It eats intestines and is healthy with high-coated proteins. It comes at night and falls off the scale the next day。
Steps for Celery slippers
1
Prepare the food: the celery removes the penis and slices it up, two eggs。
2
Two eggs in the bowl。
3
It's five milligrams of fresh 10 grams of light-salt-grade sauce。
4
It's pouring into the water。
5
Smuggle evenly, so the egg fluids are wrapped on the celery。
6
Fifteen milligrams of olive oil poured into the frying pan。
7
Put food in the pot。
8
Slid gently, evenly folded, and eggs condensed so that the fire could flourish。
9
This celery egg doesn't add a bit of meat. It also tastes like a celery fried sausage, high protein, no burden on health。Celery slippers Make Tips
Serpents require water before cooking, which removes herbic acid from vegetables。