Chicken soup
By VicentaLakin
Recipe Recommendations
- Fresh local chicken meat half
- Tricholoma matsutake 200g
- Flammulina velutipes appropriate amount
- fresh Tremella appropriate amount
- ginger slices 4 tablets
- salt appropriate amount
- cooking wine appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Chicken soup
1
Fresh chickens bought in the market, asked the boss for two free chicken livers. This one is very sweet. It's good to have some food. It's good to clean up。
2
He grew up in the ground, with a lot of mud on his surface, and asked the boss to clean it up and wash it clean when he came home。
3
The fresh silver ear has a light fragrance, and the soft fragrance tastes delicious。
4
Clean up all the food。
5
The chicken soup will be boiled for about eight minutes after 10 minutes and will continue to be cooked with the full variety of food。
6
A pot of soup is very sweet! Chicken is cooked, not for too long。