Grinding and burning
By VicentaLakin
It has the effect of boosting appetite, stimulating digestion, etc., and providing complementary treatment for hypertension and heart disease。
Recipe Recommendations
- lettuce of 2
- garlic cloves 6-merous
- millet pepper one
- sweet and sour
- quick-boiled
- ten minutes
- ordinary
Steps for Grinding and burning
1
Prepare your food。
2
SCRATCH THE SKIN, SLICE IT INTO 8-9CM, SLICE IT INTO THIN, OR CUT IT WITH A RAZOR, AND THEN CUT IT IN THE MIDDLE。
3
A pot of water is boiled in the pot, drops a few drops of oil and a spoon of salt; when the water is released, it pours into the tablets, so that they become softer, pick up the tablets and filter them in the pure water prepared in advance。
4
Then gently pulls a piece of the blade from the middle of the blade, and rolls it out and puts it on the plate。
5
White burning juice: garlic petals and peppers are cut to the ground, and soy sauce and rice vinegar, sugar and sesame oil are added。
6
Take a pot of hot heat and pour it into the olive oil, and then mix it into white juice, and then pour it into the plate。
7
It's a good mouth. It's a low-fat, healthy garlic burning。Grinding and burning Make Tips
If you don't like spicy and garlic, it's as good as onions。