Bones
By VicentaLakin
Recipe Recommendations
- pig bones 7 pounds
- salt 1 scoop
- Shallots and ginger slices appropriate amount
- pepper 20 grains
- octagonal the 2
- cinnamon v. 3
- geranyl 2 tablets
- doukou 4 tablets
- soy sauce 2 tablespoons
- soy sauce 1 scoop
- oyster sauce 1 scoop
- bean paste 1 tablespoon
- rock sugar 10 grams
- salty and fresh
- cook
- an hour
- senior
Steps for Bones
1
The pig's big bones are burning。
2
We'll get out and wash it off。
3
Put the pig's bones inside the electric rice。
4
Prepare peppers, eight horns, cinnamon, fragrance, beans, sugar, onions and ginger。
5
Courage to put onions, ginger chips, spices in the inlet。
6
Add salt, raw, old and platinum oil, put in ice sugar, soybean bean bean sauce, and add an appropriate amount of clean water without food。
7
We'll have a 50-minute cookout。
8
The finished chart。