I don't know
By VicentaLakin
Recipe Recommendations
- garlic 1 kg
- bacon 1 block
- soy sauce 15ML
- cooking wine 15ML
- white sugar 10g
- salty fragrance
- fried
- ten minutes
- simple
Steps for I don't know

1
Scratch cleans the tail, except for the part of the watch。
2
Scratch, scratch, cuttin。
3
Put a little oil in the pot and let the gravy out。
4
I'll put the skinny meat on it, and I'll add it to my life。
5
Let's smoke, wine, sugar。