Sugar and vinegar
By VicentaLakin
It's sour, sour, sour。
Recipe Recommendations
- white lotus root 300g
- millet pepper one
- salt 2g
- white sugar 1 scoop
- white vinegar 8g
- MSG 1g
- sesame oil a little
- garlic appropriate amount
- sweet and sour
- mix
- ten minutes
- ordinary
Steps for Sugar and vinegar
1
Get the skin clean。
2
Sliced into thin sheets, immersed in water for a while, washed clean。
3
The pot is boiled with water and a little vinegar。
4
Put it in the tablet without waiting for the water to boil again, to be picked up in a minute。
5
It's pouring into the cooling water。
6
Coded in disk。
7
Garlic is placed in garlic, salt, sugar, odour, millipelines, in mud。
8
Put in vinegar, perfume, evenly mixed。
9
I'm going to put the sauce on the plate。
10
The finished product. It's sour, it's delicious。Sugar and vinegar Make Tips
1. The cooling shall be white and sliced with fresh water to bubble the excess powder. 2. Put a little white vinegar in the water to prevent oxidation from becoming black. 3. White vinegar is used to reflect whiteness。