Egg noodles
By VicentaLakin
Fresh and delicious。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Egg noodles
1
The cabbage is burned in the open water。
2
When the frying pan melts, the egg is fried and the spices melt。
3
Put it in clean water and burn salt。
4
Scrambled eggs with noodles in the boiler。
5
Put the once-cooked noodles in egg soup juice and burn them again, evenly mixed with cabbage。
6
Add salt to the pot。