Carrot fried abalone mushroom
By VicentaLakin
Spring's coming, eating vegetables, body sticks。
Recipe Recommendations
- carrots 100g
- Pleurotus eryngii one
- pepper 20g
- edible oil 6G
- salt 2g
- pepper powder 0.5g
- Flavor Delta's best oyster sauce 6G
- onion 4g
- Jiang 2g
- garlic 1 clove
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Carrot fried abalone mushroom
1
Raw materials: carrots, apricot mushrooms, peppers, garlic onions and tame-smelt oil。
2
Carrot slices, apricot slices, pepper slices, garlic slices。
3
It's pouring oil in the pot。
4
Down into carrots and fried。
5
When you're five years old, you're going to have to fire the apricot。
6
Add the tampon oil。
7
Add pepper powder。
8
Add salt and abalone mushrooms to the water, and if the pot is dry, a small amount of fresh water can be added to the boiler。
9
Finally, the peppers were added, and the fire was even。
10
Carrot fried apricot mushroom。Carrot fried abalone mushroom Make Tips
When making carrots, add more oil, carrots are soluble and oily, which helps humans absorb carrots。