Spinach meatball cat ear soup

Cat ears are a form of pasta. Flour is cut out with water grafts, which are much more chewy than the creeps. They are cooked with their favorite soup, which is simple and fast and suits friends who like to make their own pasta。

Recipe Recommendations

minced pork 180G
cat ears 150g
carrots 1 small root
spinach 3 pieces
edible oil appropriate amount
white pepper appropriate amount
cooking wine appropriate amount
soy sauce appropriate amount
salt appropriate amount
Jiang appropriate amount

light
cook
three-quarters of an hour
ordinary

Steps for Spinach meatball cat ear soup

Make Spinach meatball cat ear soup step 0

Meat is cut into meat, carrots and spinach wash。

Make Spinach meatball cat ear soup step 1

Meat powder, white peppers, salt, wine, raw smoke, starch squirt, one direction to stir up。

Make Spinach meatball cat ear soup step 2

Carrot Chess, spinach cut, sliced ginger。

Make Spinach meatball cat ear soup step 3

Cat ears are prepared early, dry to the surface and frozen in the refrigerator at the required level, whenever necessary。

Make Spinach meatball cat ear soup step 4

Put some ginger in the pot and water. The water is boiled to heat, and the meat is taken 20 grams, and the scavenging ball goes down to the pot, and it's all boiled down to the surface。

Make Spinach meatball cat ear soup step 5

Another pot with water and an ear, ginger chips and carrots。

Make Spinach meatball cat ear soup step 6

The meatballs are cooked and the spinach is cooked。

Make Spinach meatball cat ear soup step 7

Out of the pot and into the soup bowl。