Soy mushroom pizza
By VicentaLakin
I'm not very satisfied with the past meat pizza. It's a good thing that mushrooms are used to lay down customary onions to add a fragrance to the meat。
Recipe Recommendations
- high-gluten flour 175 grams
- fresh yeast 3 grams
- fine sugar 5 grams
- salt 1 gram
- butter 5 grams
- cooked rapeseed oil 30 grams
- water 87 grams
- cooked bacon 300 grams
- Bigfoot mushroom 40 grams
- dried mushrooms 20 grams
- ginger and minced garlic appropriate amount
- bean paste 10 grams
- sweet sauce 10 grams
- soy sauce appropriate amount
- sugar appropriate amount
- oyster sauce appropriate amount
- onion 3 pieces
- mozzarella cheese 160 grams
Steps for Soy mushroom pizza
1
Pumps: 300 grams of roasted meat, 40 grams of big toe mushrooms, 20 grams of dry mushrooms, appropriate gynastic paste, 10 grams of bean gravy, 10 grams of sweet sauce, 3 grams of salt, appropriate amount of soy sauce, appropriate quantity of sugar, appropriate quantity of platinum oil, 3 onions, 160 grams of masurilla cheese。
2
Dried mushrooms are immersed in water to increase hair。
3
Cut to shreds。
4
Clean and cut into flowers。
5
The meat is split into skins, thin meat, fat meat, cut into skins and fat meats, sliced into pieces and provided for。
6
It's hot, it's fat, it's hot。
7
Pour the fine fatty to the side and put the gimp in the oil. And then we'll flip。
8
Falling into mushrooms, scrambling with the fatty and spilling mushrooms。
9
Add bean petals and sweet pasta, even with a small amount of water if dry。
10
I'll put it in the gravy, and it'll be even。
11
Add soy sauce, salt, sugar, stork。
12
It's a lot of work
13
Get out of the pot, get cold。
14
noodles: 175 g of saffron, 3g of fresh yeast, 5g of fine sugar, 1g of salt, 5g of butter, 30g of oil for cooked vegetables and 87g of water。
15
Put the noodles together in the toaster。
16
Smuggle to surface smooth, put in a big bowl, with a red film on the freezer for one night。
17
The next day, the temperature is recovered, divided into an average of 2 equals, rolling round, loose 20-30 minutes。
18
Opens up to a circle about 20 centimetres in diameter。
19
And lay on the bottom of the pizza, and thrust the face to the edge, and tie it to the edge。
20
With a fork on the noodle。
21
On the bottom of the pizza is a cooled mushroom pie。
22
We'll put a piece of cheese on it
23
I'm gonna put another piece of bacon on。
24
Put a flower in it。
25
Finally, there's an extra layer of Masurila cheese。
26
Put it in a pre-heated oven, mid-level, 180 degrees of fire up and down, about 15 minutes of roasting。
27
Out of the oven。
28
Demolition to hot food。Soy mushroom pizza Make Tips
No, no, no, no. The mix is free. Baking times and firepower need to be adapted to the actual situation。