Black sugar chocolate bread

Recipe Recommendations

• high-gluten flour 250g
• cocoa powder 10g
• salt 3g
• dry yeast 3g
• brown sugar 30g
• milk 110g
• water 70g
• butter 15g
• chocolate beans appropriate amount
• high powder a little

• other
• baking
• several hours
• simple

Steps for Black sugar chocolate bread

1

1, materials ready, butter softened。

2

2 The pasta material was placed in the face of the bakery, except for butter and salt。

3

3 After being formed, butter and salt continue to be rubbed。

4

Four, just rub out the relatively thin film! Roll round for basic fermentation

5

Five, the noodles were split into eight pieces and rolled out for 10 minutes。

6

Six, lasagna open in an elliptical form, flipped over and put in an appropriate amount of chocolate beans。

7

Seven, roll from side, close the seal。

8

bend to u! put it in the oven and cut it out with scissors

9

9 The fermentation is twice as large and the surface is high。

10

10, mid-level oven, 180 degrees, baking for 15 minutes. Put the tin paper in the middle, or the surface is too dark

11

Eleven, just get out of the oven

Black sugar chocolate bread Make Tips

Recipe Categories

• baking Recipes