Quizumi
By VicentaLakin
It's a nice, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh, fresh。
Recipe Recommendations
- spring bamboo shoots of 3
- bacon 150g
- pig bones 500G
- ginger 1 block
- chives 2 pieces
- Taste Damei's best cooking wine 70ml
- salt appropriate amount
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Quizumi

1
Prepare your food。
2
The centipede is made of scissors into long bars to be used。
3
Spring peels off the shell, cuts off the old man, cleans up and cuts into rollers。
4
In the pot, the water is boiled and released into the spring。
5
Bones are washed with water for half an hour and put into the pot with a proper amount of fresh water, which is then boiled with tame-smelted wine and water to wash and wash。
6
The salted meat is cut, and the proper amount of fresh water is added to the pot and then the tame wine is made and made。
7
Ginger slices, onion knots。
8
Put pig bones in the earth pot and add tame wine to the pot and boil it for an hour。
9
Put the salt and spring sprouts in and continue to boil the little fire for an hour。
10
Finally, it will be boiled with leaves and appropriate salt for 5 to 10 minutes and loaded to the table。
11
It's nice. It's so freshQuizumi Make Tips
It's our special spring food, but if you want it to taste white, you can make it。