Spinach pancakes
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for Spinach pancakes

1
Flour mixed with water in a thicker paste and salted for 30 minutes。
2
The spinach ooze is shredded, and the water is made into paste。
3
Add a nice wake-up face and evenly mix it。
4
Thickness can be enough for chopsticks。
5
The boiler is preheated, and the spinach paste is evenly spread。6
It's the only thing that's going on。
7
More. Pancakes。
8
Frozen in order。
9
Home food, please。
10
The finished chart。Spinach pancakes Make Tips
Noodles with a little salt