Meatloaf
By VicentaLakin
Spring's coming. Spring's delicious. It's fragrance
Recipe Recommendations
- spring bamboo shoots 800 grams
- meat 150 grams
- corn starch half a spoonful
- edible oil 2 tablespoons
- onion 1 segment
- salt 4 grams
- soy sauce 3 scoops
- sweet sauce 1 scoop
- pepper 0.5 grams
- salty and fresh
- braised
- half an hour
- simple
Steps for Meatloaf
1
Food ready。
2
Spring and onion slices。
3
The spring chip was released in open water and cooked for two minutes。
4
The meat slices were placed in starch, pepper powder and a spoonful of soy sauce, which were evenly mixed over and over again。
5
The boiler is put in edible oil, and the oil is put in meat tablets and decorated。
6
Put the sweet sauce out of the sauce。
7
Put it in the sauce。
8
Put on onions and add to the scent。
9
I'll put the chip over and over evenly。
10
Add an appropriate amount of clean water and button the lid。
11
Add salt to your taste。
12
After full taste, the fire gathers juice。
13
Load up the table。Meatloaf Make Tips
The amount of salt is added to its own taste。