Fish apricot mushroom
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii half a
- carrots half a
- green pepper one
- Soaking fungus 5 grams
- edible oil 2 tablespoons
- garlic appropriate amount
- Pi County Douban half a spoonful
- soy sauce 1 scoop
- fuel consumption 1 scoop
- balsamic vinegar 1 scoop
- starch 1 scoop
- qingshui 2 tablespoons
- salty and fresh
- fried
- half an hour
- senior
Steps for Fish apricot mushroom
1
Preparation of food products: abalone mushrooms washed clean and splattered, carrots washed and lacerated, pepper washed and lacerated, and haired muscular。
2
Get the garlic ready。
3
Fish fragrance: one spoon of raw smoke, one spoon of oil, one spoon of vinegar, two spoons of starch, and two spoons of clean water evenly mixed。
4
Pick up the boiler。
5
It's not like we've got a lot of red oil。
6
Down to the apricot。
7
I'm not going to be able to get a job。
8
Pour fish juice。
9
It's a fire。
10
The finished chart。