Cream pepper and shrimp

By VicentaLakin

Cream pepper and shrimp

Recipe Recommendations

  • shrimp appropriate amount
  • eggs two
  • Thin skinned green pepper appropriate amount
  • pepper appropriate amount
  • lard appropriate amount
  • salt appropriate amount
  • yellow wine appropriate amount
  • Qianhe soy sauce appropriate amount

Steps for Cream pepper and shrimp

  • Make Cream pepper and shrimp step 0
    1
    Egg backup。
  • Make Cream pepper and shrimp step 1
    2
    The eggs are scattered, with a little warm water, salt stench, shrimp swirling, a proper amount of salt, pepper powder, 10 minutes of oil pickles, pepper washing and slashing into strips (all forgotten, morning in haste)。
  • Make Cream pepper and shrimp step 2
    3
    Hot pots into pig oil, into egg fluids, and with pickled shrimps up to egg condensation。
  • Make Cream pepper and shrimp step 3
    4
    The egg condensate with a crammed face and a proper amount of wine for one minute。
  • Make Cream pepper and shrimp step 4
    5
    On the side of the boiled shrimp boiler, you get a little oil, you get a little chilly, you get a little salty。
  • Make Cream pepper and shrimp step 5
    6
    Just a little bit of fresh water and a little bit of soy sauce。
  • Make Cream pepper and shrimp step 6
    7
    It's coming out of the pan。
  • Make Cream pepper and shrimp step 7
    8
    The finished chart。
  • Make Cream pepper and shrimp step 8
    9
    The finished chart。

    • Cream pepper and shrimp Make Tips

    Shrimp slashed the line with a saucer for 10 minutes

    Recipe Categories

    Recipe recommendation