Tinker Bell
By VicentaLakin
It can also be used to make peppers. Fever powder is freely chosen on the basis of individual preferences, and control of oil temperature is key。
Recipe Recommendations
- long eggplant 500 grams
- Fat and lean pork 500 grams
- raw eggs a
- corn starch a little
- onion appropriate amount
- Jiang appropriate amount
- Tempura fried flour 100 grams
- qingshui 160 grams
- light soy sauce appropriate amount
- cooking wine appropriate amount
- fine sugar appropriate amount
- refined salt appropriate amount
- spiced powder appropriate amount
Steps for Tinker Bell
1
Fat pork chops big。
2
Porbets, onions and ginger chips are placed together in a mixer, together with raw, wine, fine sugar and chalk。
3
Smuggle into thin meat, and this can be cut with a knife and added to the fabric。
4
Plug a small egg in a shattering meat pie。
5
Add a little corn starch。
6
Smiling in the same direction。
7
It was cut with a knife and made into a piece without cutting。
8
Based on individual human tastes, a proper amount of salt is channelled into the meat。
9
Put the meat in the eggplant。
10
Twilight powder 100 grams plus water 160 grams, evenly mixed。
11
It's thick paste。
12
The eggplants, which are packed with meat, will be flatted into a 160-180-degree frying pan。
13
Watch your turn. Just blow it up。
14
Ensure that the temperature is between 160 and 180 degrees。
15
Let's get the oil out of the pot, and we'll have a nice little dish。