milk chocolate
This is a ready-made version of milk chocolate ~ very delicious ~ super simple!!!
Recipe Recommendations
- dark chocolate appropriate amount
- milk powder appropriate amount
- milk fragrance
- flavoring
- ten minutes
- simple
Steps for milk chocolate
1
Break the chocolate into small pieces and place it in a container
2
Go and boil a pot of boiling water and pour it into another container
3
Grab a chopstick and stir and melt the chocolate
4
Stir for about 5 minutes and it melts
5
Add milk powder to the melted chocolate
6
Stir milk powder and chocolate evenly
7
Stir milk chocolate paste (it will have a grainy feel, so you can also spread it directly on bread)
8
Pour the milk chocolate paste into the mold
9
It's good ~~~ After that, just put it in the refrigerator and freeze it and it will be okay ~~~