Volcanic cheese fried rice

By VicentaLakin

Volcanic cheese fried rice

Recipe Recommendations

  • rice 1 bowl
  • cheese 1 tablet
  • eggs of 2
  • sausage 1 piece
  • onion appropriate amount
  • corn appropriate amount
  • ketchup appropriate amount
  • sugar appropriate amount
  • black pepper appropriate amount
  • salt appropriate amount
  • shredded mozzarella cheese appropriate amount
  • seaweed appropriate amount

Steps for Volcanic cheese fried rice

  • Make Volcanic cheese fried rice step 0
    1
    Corn grains are cut out with a knife, sausages are cut with small grains and onions are shredded。
  • Make Volcanic cheese fried rice step 1
    2
    When the water in the pot was boiled, it was boiled into corn grains for three minutes, raised and dried up。
  • Make Volcanic cheese fried rice step 2
    3
    The pot heats for a few seconds, pours into oil, warms it with onions, and boils into sausages。
  • Make Volcanic cheese fried rice step 3
    4
    With corn grains and rice leftovers, they are even, adding ketchup and appropriate sugar。
  • Make Volcanic cheese fried rice step 4
    5
    When rice is cooked, it is loaded into the bowl and pressed into the pot。
  • Make Volcanic cheese fried rice step 5
    6
    Eggs go into the bowl, with black pepper powder and salt sauce mixed into egg fluid。
  • Make Volcanic cheese fried rice step 6
    7
    Put a spoon on it and a chopstick on it next to rice. Eggs from the grooves, and cheese chips on them。
  • Make Volcanic cheese fried rice step 7
    8
    Cover the lids, a little fire for five minutes, and then you'll be able to tear up the moss。
  • Make Volcanic cheese fried rice step 8
    9
    The leftover rice is processed in a simple manner, and then mixed with a high-value pot, which suddenly becomes a fine meal。

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