Homemade yogurt

Recipe Recommendations

• pure milk 1L
• yogurt baking powder

• other
• other
• several hours
• simple

Steps for Homemade yogurt

1

Opens the pure milk cap, pours it into yogurt, covers it, shakes it evenly。

2

It only takes one canteen that's warm enough for water, 43-44°C. Stand by for 8-10 hours. Do it before bedtime. Just get up in the morning

3

When you're ready, put it in the freezer and eat whatever you want. Just finish it in 14 days. You can make yogurt if you can't finish it

Recipe Categories

• Drinks Recipes