Cranberry pumpkin buns
By VicentaLakin
Recipe Recommendations
- pumpkin appropriate amount
- flour appropriate amount
- dried cranberries appropriate amount
- yeast powder a little
- sweet fragrance
- steamed
- several hours
- ordinary
Steps for Cranberry pumpkin buns
1
A piece of the old pumpkin is sliced, fertilized in an electric boiler, and rinsed out in the heat。
2
The cranberry is cut to shreds。
3
Prepare flour。
4
The flour, pumpkin mud, yeast powder in the bread-crumbs and the noodles are done by default in 20 minutes。
5
The cranberry chip continues and the noodles continue when there is no dry powder。
6
And nice faces are very smooth, not fermented。
7
Splits directly into an even-sized group of noodles。
8
Each of the noodles is then rubbed into a rounded bun and then put in the steam pan for about 20 minutes with an indoor temperature of about 26 today。
9
The cold water boiler then starts steaming, 15 minutes later and 5 minutes later。
10
I like it when I open the lid and see if it's healing。
11
The finished chart。
12
The finished chart。