Curry steak
By VicentaLakin
Recipe Recommendations
- Niulianpai 6 branches
- curry powder 15 grams
- garlic a
- black pepper sauce 2 spoons
- peanut butter 1 spoon
- Fujian flower wine a bottle
- oyster sauce 2 spoons
- Very fresh. 3 spoons
- octagonal of 4
- Fragrant a little
- geranyl 5 pieces
- dried chili of 5
Steps for Curry steak

1
Fresh cow chain, cold pot, a few ginger chips, wine. Cook。
2
Clean up, dry up。
3
The hot pot is in sesame oil, and the ginger spics blow up and turn yellow。
4
Pour in the steak, add: eight horns, fragrance, fragrance leaves, cinnamon to dry, steak to a little bit of gold, then peanut butter and a very fresh mix. When evened, a bottle of Fukian wine is added, a little water is opened, curry powder and black pepper sauce is added and 10 ice sugars are added。
5
Use these. The spices are on it。
6
Add a little salt, a little stench, a little platinum oil, a little taste。
7
The fire was turned into fire for 18 minutes after pouring into the high pressure pan。
8
Get out of the pot, it's just broken, it's squirmingCurry steak Make Tips
We need a bamboo fence on the bottom of the high-pressure pan