Sour soup dumplings
By VicentaLakin
Spicy appetizer。
Recipe Recommendations
- dumplings of 20
- sauerkraut 50g
- salt appropriate amount
- lard 2 tablespoons
- hot and sour
- cook
- ten minutes
- ordinary
Steps for Sour soup dumplings
1
The small pot is boiled with water and boiled with dumplings。
2
When the lead is hot with a boiler, the fragrance is put in the sour, and the water burns。
3
Put the dumplings that were cooked once in the sour soup and burn them again。
4
Add salt to the pot。