Sour soup and bones

By VicentaLakin

Sour soup and bones
It's easy to cook, it's delicious, it's soft and salty, it's delicious

Recipe Recommendations

  • big bone 1000 grams
  • radish 500 grams
  • onion 20 grams
  • Jiang 15 grams
  • chili 5 grams
  • octagonal 5 grams
  • geranyl 2 grams
  • Sour soup and beef sauce 60 grams
  • soy sauce 15 grams
  • cooking wine 15 grams
  • soy sauce 15 grams
  • bean paste 1 tablespoon
  • salt

Steps for Sour soup and bones

  • Make Sour soup and bones step 0
    1
    Carrots go to the skin-cutting blades, onion ginger slices, chili slices, big bones put two spoons of wine (out of weight) in cold water pots, and when the boilers are opened, the platinum drops off for about five minutes。
  • Make Sour soup and bones step 1
    2
    An appropriate amount of edible oil is poured into the frying pan, which is put in the cut onions, ginger, garlic, peppers and fragrances, eight horns of fragrance, and put in soy sauce。
  • Make Sour soup and bones step 2
    3
    Scrambled and smelt。
  • Make Sour soup and bones step 3
    4
    I'll put it in a big bone and throw it a few times。
  • Make Sour soup and bones step 4
    5
    Add red sauce。
  • Make Sour soup and bones step 5
    6
    Join the raw smoke。
  • Make Sour soup and bones step 6
    7
    Turn the fire even。
  • Make Sour soup and bones step 7
    8
    Add no meat-coated water and put it in the sour soup and fat cow sauce。
  • Make Sour soup and bones step 8
    9
    When the pot is opened, the small fire will be made softly, the salt will be put into the radish, and the stew will be finished。
  • Make Sour soup and bones step 9
    10
    It's finished. It's delicious
  • Make Sour soup and bones step 10
    11
    Soft and salty

    • Sour soup and bones Make Tips

    The peppers are added with the right amount of human taste, and the radish blocks are finally put in order to avoid the impact of the stew. It's delicious, it's soft and salty

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