Hot noodles
By VicentaLakin
Steps for Hot noodles
1
Pancakes and noodles are the key, the noodles must live very softly, the cake must taste good, and an egg can be inserted into an adequate amount of salt to increase the strength of the noodles。
2
More than half of the open water temperature was above 90 degrees and the other half used cold water to stir up the city's large face。
3
Live as smooth noodles, wake up for 30 minutes。
4
And then we'll prepare the soufflés, and the proper amount of dry powder will be added to the salt and then we'll water the oil。
5
It's just like a picture。
6
Wake up, face down。
7
It's like a big pie, and it's like a soak。
8
Then they grow into bars, cut into even-sized facial agents。
9
Two-faced seals so that the soaks don't come out when they're givin'。
10
It's made of thin cake, and the thinner the ice rises。
11
It's preheating in the pot, and it's starting to fit into the raw pie。
12
The two sides of the cake are hot, and the other side has a drum on the other side, and about two minutes a cake is ripe。
13
Let's try it first. The sour slag, it smells so good。
14
It tastes good because I put a little salt in the souffle。
15
It's perfect to have some potatoes and onion sauce。
16
Little buddy has nothing to eat。
17
Let's do what we want to do。
18
The usual practice is for reference purposes only。