Scrambled scabs
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Scrambled scabs

1
A proper amount of mackerel。
2
Make the mackerel into small pieces。
3
With hot water。
4
Prepare a proper amount of herb。
5
Cut。
6
Garlic and pepper spare。
7
Pick up hot oil, fried garlic and pepper。
8
Put it in the pickles, turn it up for a minute。
9
Falling into the mackerel。
10
A proper amount of salt, neptunium, soy sauce。
11
It's good to get out。
12
The finished product。