Scrambled eggs with Xiao's tomato

Recipe Recommendations

• tomatoes 300 grams
• eggs of 2
• cooking wine appropriate amount
• soy sauce appropriate amount
• sugar appropriate amount

• salty and fresh
• burn
• ten minutes
• simple

Steps for Scrambled eggs with Xiao's tomato

1

Raw materials ~~~ No sugar and cooking wine were exposed ~~

2

Beat the eggs, stir-fry them in oil, and cut the tomatoes into pieces. Standby.

3

Put the oil in the pan, heat the tomatoes for 7 minutes, stir fry the tomatoes for a while longer, and then add the scrambled eggs ~ Add a little sugar and a little cooking wine ~

4

The unique thing is here. After putting in the sugar and cooking wine, add the light soy sauce~~But don't put in too much, just change the color slightly~~After putting in the seasoning, cook for another 2 minutes~

5

Serve it out of the pan and plate it ~~~ Shaw's tomato scrambled eggs are completed ~~ I wish everyone a big appetite ~~~

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