I'll have the pasta
By VicentaLakin
Fix the pasta and some of the leftovers, and make them for bamboo traps。
Recipe Recommendations
- Noodles, vegetables and meat filling appropriate amount
- bamboo shoots appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for I'll have the pasta
1
Quite a bit。
2
Cut the bamboo clips。
3
Pack it up。
4
The rest of the pie is in the middle。
5
Into the steam pan。
6
Cover the pan, burn the fire and steam it for 15 minutes。
7
Steamed bamboo clips。
8
Take it out。
9
The finished product。