Sesame protein
By VicentaLakin
Recipe Recommendations
- egg white 80g
- corn oil 30g
- granulated sugar 35g
- low powder 30g
- Black and white sesame seeds 60g
- Non-stick baking sheet appropriate amount
- sweetening
- baking
- half an hour
- simple
Steps for Sesame protein
1
Protein is sifted into low-powder blends with sesame and corn oils are sifted into a flat mix (without having to give off)。
2
It's in 40*30, and it's as thin as possible。
3
The oven is 150 degrees preheated。
4
It's baked to the surface and then turned and baked。
5
After entering the oven, it continues to bake on top of 130 degrees (the fire can be used under the remaining temperature)。
6
Cutting out the stove with scissors into small pieces (one cut after the cooling will break)。
7
There's no way back in the oven。