Pelican

By VicentaLakin

Pelican
Clean up your stomach. Why is it so good in a restaurant? Look here

Recipe Recommendations

  • romaine lettuce two
  • ginger appropriate amount
  • salt appropriate amount
  • soy sauce a spoonful
  • Vegetable Zhixian a spoonful
  • sesame oil a spoonful
  • vegetarian oil a spoonful
  • corn starch a spoonful
  • qingshui half a bowl

Steps for Pelican

  • Make Pelican step 0
    1
    Vegetables, boiling water, dripping oil, 30 seconds hot。
  • Make Pelican step 1
    2
    With sauce。
  • Make Pelican step 2
    3
    Make the ginger smell, add sauce, and make it thick。
  • Make Pelican step 3
    4
    Soy sauce on hot vegetables。
  • Pelican Make Tips

    Watch out for the hot food

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